All the stories from Tokyo 1964
Sushi is the most famous Japanese dish outside of Japan, and one of the most popular dishes among the Japanese themselves. In Japan, sushi is usually enjoyed on special occasions, such as a celebration. During the Edo period, "sushi" refered to pickled fish preserved in vinegar. Nowadays sushi can be defined as a dish containing rice which has been prepared with sushi vinegar. There are many different types of sushi. Some popular ones are:
Egon Franke
Fencing The history of the men’s foil event suggested that the winner would come from France or Italy, perhaps Hungary or the Soviet Union. Few would have suggested that it would be the Polish flag th...
Grigory Kriss
Fencing The men’s epee had a dramatic final between Grigory Kriss, of the Soviet Union, and Great Britain’s Henry Hoskyns, two athletes whose paths to the Olympic Games were a complete contrast. Kris...
Japan’s women’s volleyball
Volleyball This was the first time volleyball had been included in the Olympic programme, and it was keenly anticipated by the home supporters. The Japanese men took bronze, behind the dominant Soviet...